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May 04, 2024
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2018-2019 Spring Edition [ARCHIVED CATALOG]
Advanced Culinary Arts Certificate of Achievement
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Return to: Advanced Technology and Applied Science Degrees, Certificates and Awards
The Advanced Culinary Arts program prepares students for many contemporary employment opportunities within the restaurant and hospitality industries.
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Program Student Learning Outcomes
Students who complete this program will be able to:
- Demonstrate preparation for entry level employment in the hospitality industry.
- Demonstrate basic fundamental knowledge and skills related to the culinary arts.
- Demonstrate competence in food production while using safety and sanitation protocol necessary for employment in the culinary arts.
Total Units for the Certificate: 41-42
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Return to: Advanced Technology and Applied Science Degrees, Certificates and Awards
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